Extra virgin olive oil organic
European union product
Cooking with an excellent cold-extracted oil is not only a daily healthy action, but also a caring gesture to make life healthier and more pleasant.
The Cold-Extracted Filtered CasolareBio comes from olives grown in a natural environment checked by the ICEA (Institute for Ethical and Environmental Certification). It is a slightly fruity and balanced oil that is well suited to all cooking uses, both raw and for sauces, side dishes, and grilled vegetables, respecting the balance of your dishes